Apple Banana Baked OAts

This recipe features all your favorite fall flavors! 

Servings

12

Prep Time:

20 min

Difficulty:

Easy

Good For:

Breakfast

About this Recipe

Whip up this delicious, easy recipe with dairy-free Original Bananamilk to make hearty oatmeal that will feed your family all week long.

 

  • 2 1/2 cups – Old-fashioned rolled oats 

  • 1 tsp – Baking powder
  • 3 tsp – Cinnamon
  • 1/3 tsp – Freshly grated nutmeg
  • 1/2 tsp – Salt
  • 1/2 cup – Unsweetened Apple Sauce
  • 2 cups – Mooala Original Bananamilk
  • 1/4 cup – Pure maple syrup (optional) 
  • 1 1/2 tsp – Vanilla extract
  • 2 tbsp – Coconut Oil
  • 2 cups – Cooking apples (diced)
  • 1 cup – Bananas (sliced)

Step 1

Great 9″ baking dish and pre-heat oven to 325°

Step 3

Combine dry ingredients in another bowl: oats, baking powder, cinnamon, nutmeg and salt

Step 5

Bake for 45 min. or until the top is lightly browned

Step 2

Combine wet ingredients in one bowl: applesauce, Mooala Original Bananamilk, Maple Syrup, Vanilla Extract, Coconut Oil

Step 4

Combine wet and dry ingredients, then incorporate bananas and apples. Set to soak overnight or bake immediately. 

Oatmeal Bake

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