Oatmeal Banana Pancakes
Want to spice up your pancakes? Try this recipe by @avocadoskillet
Servings:
5 – 6 pancakes
Prep Time:
30 min.
Difficulty:
Easy
Good For:
Breakfast
About this Recipe
Add a little protein and flavor to your average pancakes with this dairy-free and delicious recipe!
Ingredients
- 1 – Banana
- 1 1/3 cup – Rolled Oats Oats
- 1 cup – Mooala Unsweetened Vanilla Bean Almondmilk
- Other optional ingredients:
- 1 tsp – Baking Powder (for extra fluffiness)
- 1 tbsp – Maple Syrup (for extra sweetness)
- 2 tsp Cinnamon (for flavor)
Step 1
Add all ingredients to a blender and blend until smooth.
Step 3
Pour about 1/4 of batter per pancake into the griddle. Cook for 2-3 minutes per side until golden brown.
Step 2
Grease a skillet or griddle and bring to medium low heat.
Step 4
Serve pancakes with your favorite toppings. Our favorites are: maple syrup, bananas, almond butter and chia seeds.
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