Servings

12

Prep Time:

20 min

Difficulty:

Easy

Good For:

Breakfast

About this Recipe

Whip up this delicious, easy recipe with dairy-free Original Bananamilk to make hearty oatmeal that will feed your family all week long.

• 2 1/2 cups - Old-fashioned rolled oats

• 1 tsp - Baking powder
• 3 tsp - Cinnamon
• 1/3 tsp - Freshly grated nutmeg
• 1/2 tsp - Salt
• 1/2 cup - Unsweetened Apple Sauce
• 2 cups - Mooala Original Bananamilk
• 1/4 cup - Pure maple syrup (optional)
• 1 1/2 tsp - Vanilla extract
• 2 tbsp - Coconut Oil
• 2 cups - Cooking apples (diced)
• 1 cup - Bananas (sliced)

Step 1

Get 9" baking dish and pre-heat oven to 325°

Step 3

Combine dry ingredients in another bowl: oats, baking powder, cinnamon, nutmeg and salt

Step 5

Bake for 45 min. or until the top is lightly browned

Step 2

Combine wet ingredients in one bowl: applesauce, Mooala Original Bananamilk, Maple Syrup, Vanilla Extract and Coconut Oil

Step 4

Combine wet and dry ingredients, then incorporate bananas and apples. Set to soak overnight or bake immediately.