Rice Krispies Pops

Rice Krispies Pops

Make your Valentine's Day treats easy this year, with a spin on a classic favorite, dairy-free rice krispies pops! Roll each piece into a ball, pick out your favorite sprinkles, and throw a decorating party with your friends or family!



Prep Time:

20 minutes



Good For:


About this Recipe

Dairy-Free Rice Krispie Pops are fun and easy to make with the kids especially when it comes to the pop rolling and decorating! While this is a Valentine's Day recipe, it can be repurposed for any holiday, event, or decorating party - just change up your sprinkles and colors!

  • 2 tbsp Mooala Bananamilk (we used Strawberry Bananamilk)
  • 1 tbsp margarine
  • Dash of vanilla
  • 8 oz marshmallows
  • 4 cups crispy rice cereal
  • Toppings, as desired

Step 1

Add the Strawberry Bananamilk, margarine, and vanilla in medium pot over low to medium heat. Once the ingredients have combined, add the marshmallows until fully melted and incorporated.

Step 2

When everything has melted, remove from stove and incorporate the rice cereal.

Step 3

Using greased hands of between parchment paper, roll 2-3 inch balls and insert stick (we used festive paper straws) while the mixture is still warm. Cool for 20 minutes or until hard.

Step 4

Decorate with melted dairy-free chocolate or your favorite sprinkles. Enjoy your Dairy-Free Rice Krispies Pops!

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