Matcha · 5 min
Dessert · Medium
Banana Protein Ninja Creami Ice Cream
A creamy, high-protein frozen treat made with banana milk, Greek yogurt, and banana
Ingredients
- 1 cup Mooala Original Banana Milk
- 1 scoop vanilla protein powder
- 1/4 cup non-fat plain greek yogurt
- 1/2 ripe banana
- 1 tbsp honey
Directions
-
In a blender, combine the banana milk, protein powder, Greek yogurt, banana, and honey, and mix well.
- Pour the mixture into your Ninja Creami pint container, not exceeding the fill line. Freeze flat on a level surface for 24 hours.
- Remove the pint from the freezer, pop the lid off, and place it into the Creami outer bowl. Run the 'Ice Cream' program.
- If the texture looks crumbly after the first spin, add a splash more banana milk and run 'Re-spin' until smooth and creamy.
- Scoop into a bowl and enjoy immediately, or add mix-ins like mini chocolate chips or crushed nuts before the final re-spin.
Made with Mooala
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