What's Bananamilk?
We make Bananamilk, not banana milk, which means our Bananamilks are free of dairy, nuts, soy, gluten and carrageenan. Each bottle of Chocolate Bananamilk is crafted from real, Organic bananas, Organic fair trade cocoa, and Organic sunflower seeds, giving it a creamy texture that you’ll fall in love with. Enjoy Chocolate Bananamilk in smoothies, incorporated into baked goods, over cereal or overnight oats, in coffee or by the glass.
How Does Bananamilk Compare to Other Plant-Milks?
Chocolate Bananamilk is decadent, nut-free and dairy-free. As a bonus, each cup serving is a great source of calcium and 470mg of potassium per serving. If you’re ‘bananas’ for chocolate, this plantmilk is made for you.
We believe in the Organic difference*, in bottle size that works for the whole family, and at a price point that won’t break the bank. We use USDA-Organic bananas and sunflower seeds in each bottle of Chocolate Bananamilk.
- *Did you know Organic is a step above non-GMO? Organic products are always non-GMO, but non-GMO is not always Organic. Organic products are grown without the use of most synthetic pesticides and in a sustainable way to protect soil quality. The rules on non-GMO are much looser.
How to Use Chocolate Bananamilk
You can use Chocolate Bananamilk the same way you use any non-dairy milk products, or even dairy, for that matter. Pour it over your favorite bowl of cereal, add it to your morning smoothie or protein shake, grab a glass to enjoy with your favorite nut butter and jam sandwich, and you can even add Chocolate Bananamilk to your coffee… c’mon, be bananas with us! Check out our recipes to get inspired today!
Bananamilk Sugar Content
While bananas have a bad rap for being sugar kings, our Bananamilks are not loaded with sugar. Our decadent Chocolate Bananamilk only has 10 grams of sugar per serving.
What’s the consistency of Bananamilk?
It’s not thick like a smoothie, and it’s not watery. The consistency sits perfectly in between, similar to a 2% dairy milk. Of course, minus the dairy.
Are there other allergens present at your manufacturing facility?
We know that folks are often purchasing our Bananamilk products for major allergen-sensitive family members, which is why we take our production process seriously. We use a rigorous CIP (clean-in-place) sterilization process on the equipment after running any major allergens and then test each production run for the Major 8 allergens before releasing the product. This process alerts us to any cross-contamination issues while the product is still in the facility, allowing you to feel confident and safe purchasing Chocolate Bananamilk for your household. If you have any other allergen, or product related questions, don’t hesitate to send us a note!
How is Chocolate Bananamilk Shelf-Stable?
Our Chocolate Bananamilk uses the same recipe that you find in our refrigerated version! Which means there are no additional stabilizers or fillers. Our shelf-stable Chocolate Bananamilk is packaged in a manner that allows minimal light into the packaging, enabling the Bananamilk to be safely stored at room temperature. Shipped in a pack of 6, each carton can be left in your pantry until its best by date; once open, place the carton in the fridge to maintain koala-ty freshness.
